Bulwark Cider House

The Blog

Cider and Seafood

In Nova Scotia, we’re fortunate to have so many seafood options available to us. While many people are quick to point to local white wine as a perfect seafood […]

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Cider and Cheese – Natural Companions

For years, the classic wine and cheese pairing served as a sign of true gourmet offering. Similarly, when the craft beer movement brought a variety of different flavours, people […]

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Recipe: Braised Short Ribs with Coffee Molasses Glaze and Bulwark Winter Cider

Paired with Bulwark Winter cider Serves 6   6 short ribs trimmed (about 5 inches in length) Sea salt and pepper 2 tbsp (30 ml) vegetable oil 1 clove […]

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Recipe: Slow Cooker Southwestern Chicken Chili with Bulwark Winter Cider

Pair with Bulwark Winter cider Serves 4 to 6 1  19 oz can (540 ml) black beans, drained and rinsed 1  19 oz can (540 ml) red kidney beans, […]

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Watch: Bulwark Cider Pairing – Custard Filled Jelly Roll and Bulwark Blush Cider

Pair with Bulwark Blush Cider Serves 6 4 eggs (whites and yolks separated) ¼ cup (50 ml) cold water 1 cup (250 gm) sugar, divided One tsp (5 gm) […]

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Watch: Bulwark Cider Pairing – Smoked Salmon Mac and Cheese and Bulwark Gold Cider

Pair with Bulwark Gold cider Serves 4   ¼ cup (50 ml) butter ¼ cup (50 ml) flour 2 cups (500 ml) whole milk 1 cup (250 ml) heavy […]

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